Employee Handbook
"For the Smaller Scale Business"
door Peter Ingrasselino™
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Dit boek kan gevonden worden in online boekwinkels, zoals Amazon.com, met gebruik van de ISBN nummers hieronder:
Paperback ISBN:
9798211631304
Over het boek
This Handbook is for the smaller scale business in the Hospitality Industry it covers ALL aspects
Website van auteur
kenmerken / functionaliteiten & details
- Hoofdcategorie: Business & economie
- Aanvullende categorieën Koken, Opleiding
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Projectoptie: 15×23 cm
Aantal pagina's: 64 -
Isbn
- Paperback: 9798211631304
- Datum publiceren: jan 14, 2023
- Taal English
- Trefwoorden employee, handbook, employee handbook
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Over de maker
Restaurant Consulting Pro
New Jersey
Restaurant Consulting Pro was founded by CEO Peter Ingrasselino. We are a team of experienced restaurant professionals and owner operators with over 40 years working in every position in the hospitality field. The experiences learned during our career paths have armed us with the right tools to provide helpful council to new ventures and established businesses alike.